Title |
Schafgeschichte & Lammgerichte / Christian Gazzarin |
|---|---|
Involved |
Christian Gazzarin (Verfasser) |
Published |
Hinterforst, Schweiz: Spriessbürger Verlag |
Edition |
1. Auflage |
Extent |
223 Seiten : Illustrationen |
ISBN |
978-3-9524524-3-1 |
Language |
|
Country |
|
Topic |
Landwirtschaft, Veterinärmedizin |
Subject |
Schweiz, Alpen, Schafrasse, Schafhaltung, Schafbeweidung, Ökologie |
DDC notation |
|
Record ID |
1161474048 |
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