Title |
Der Geschmack der Freiheit : eine Geschichte der Kulinarik / Ute Cohen |
|---|---|
Involved |
Ute Cohen (Verfasser) |
Published |
Ditzingen: Reclam |
Extent |
272 Seiten |
ISBN |
978-3-15-011479-7 |
Language |
|
Country |
|
Topic |
|
Subject |
Kochen, Restaurant, Kultur, Geschichte |
DDC notation |
|
Record ID |
132794751X |
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