Title |
The Impact of Dietary Intake of Furocoumarins and Furocoumarin-Rich Foods on the Risk of Cutaneous Melanoma: A Systematic Review / Isabelle Kaiser, Anja Rappl, Lena S. Bolay, Annette B. Pfahlberg, Markus V. Heppt, Olaf Gefeller ; Herausgeber: Nerea Becerra-Tomás, Magdalena Stepien |
|---|---|
Involved |
Isabelle Kaiser (Verfasser)
Anja Rappl (Verfasser) Lena S. Bolay (Verfasser) Annette B. Pfahlberg (Verfasser)
Markus V. Heppt (Verfasser)
Olaf Gefeller (Verfasser) Nerea Becerra-Tomás (Herausgeber) Magdalena Stepien (Herausgeber) |
Published |
Erlangen: Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU) |
Extent |
Online-Ressource |
Language |
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Country |
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Topic |
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Subject |
citrus fruits
cutaneous melanoma diet furocoumarin
grapefruits
ultraviolet radiation |
DDC notation |
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Persistent identifier |
urn:nbn:de:101:1-2505160509327.121742006128 (URN) |
Further information |
In: Nutrients 17.8 (2025). DOI:10.3390/nu17081296 |
Record ID |
1365797295 |
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