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Hans Ulrich Bergmeyer

Methods of enzymatic analysis

Weinheim: Verlag Chemie et al.

Title

Methods of enzymatic analysis / ed. by Hans Ulrich Bergmeyer in collaboration with Karlfried Gawehn. [Transl. by Dermot H. Williamson with the editorial assistance of Patricia Lund]

Involved 

Hans Ulrich Bergmeyer (Herausgeber)

Published

Weinheim: Verlag Chemie
New York, London: Acad. Press

ISBN

978-3-527-25370-8

Topic
Naturwissenschaften
Astronomie, Kartografie
Physik
Chemie
Geowissenschaften
Paläontologie
Biowissenschaften, Biologie
Pflanzen (Botanik)
Tiere (Zoologie)

Further information

Dt. Ausg. u.d.T.: Methoden der enzymatischen Analyse. - Literaturangaben.

Record ID

540530697

Parts

show all

Methods of enzymatic analysis

Vol. 1.

Methods of enzymatic analysis

Vol. 2.

Methods of enzymatic analysis

Vol. 3.

Methods of enzymatic analysis

Vol. 4.
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