Title |
Leben - Töten - Essen : anthropologische Dimensionen / hrsg. von Heike Baranzke ... |
---|---|
Involved |
Heike Baranzke (Herausgeber) |
Published |
Stuttgart, Leipzig: Hirzel |
Extent |
422 S. |
ISBN |
978-3-7776-1033-7 |
Topic |
Biowissenschaften, Biologie |
Subject |
Nahrung, Anthropologie, Aufsatzsammlung |
Series |
Edition Universitas |
Further information |
Literaturverz. S. 410 - 414 |
Record ID |
959175008 |
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