Title |
Molecular biology methods for the quality control of animal derived food / Andreas Klotz |
|---|---|
Involved |
Andreas Klotz (Verfasser) |
Published |
München: Utz, Wiss. |
Extent |
II, 62 S. : Ill., graph. Darst. |
Thesis |
Zugl.: München, Techn. Univ., Diss., 2001 |
ISBN |
978-3-8316-0039-7 |
Language |
|
Topic |
Technische Chemie |
Subject |
Wasserbüffel, Milch, Lebensmittelfälschung, Genanalyse |
Series |
Lebensmittelchemie |
Record ID |
961869518 |
Please note
The beta version does not yet contain all functions and information of the DNB portal catalogue. If you are missing information or want to order a medium, please visit the page in the DNB portal catalogue via the following link: