Title |
Aller guten Dinge sind 3 : pro Rezept nur drei frische Zutaten / Carsten Dorhs ; Jürgen Holz |
---|---|
Involved |
Carsten Dorhs (Mitwirkender) |
Published |
Neustadt an der Weinstraße: Umschau |
Edition |
1. Aufl. |
Extent |
168 S. : zahlr. Ill. |
ISBN |
978-3-86528-603-1 |
Language |
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Country |
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Topic |
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Subject |
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DDC notation |
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Record ID |
986458325 |
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