Title |
Die besten Hackfleisch-Rezepte / Kay-Henner Menge ; Claudia Schmidt. [Red.: Anja Halveland. Rezept- und Aufmacherfotos: Klaus Arras ...] |
|---|---|
Involved |
Kay-Henner Menge (Mitwirkender) |
Published |
München: Bassermann |
Extent |
94 S. : überw. Ill. |
ISBN |
978-3-8094-2375-1 |
Language |
|
Country |
|
Topic |
|
Subject |
Hackfleisch, Kochbuch |
DDC notation |
|
Record ID |
989149773 |
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